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Ask a foodie on Vancouver Island where to visit and they’ll tell you the sun-drenched vineyards and farm stands of Cowichan and the Comox Valley or the hip restaurant scenes of Victoria and Tofino. And they wouldn’t be wrong. But the latest culinary revival to take hold is happening in Parksville Qualicum Beach. The last…
For many Islanders, Sidney’s reputation exists in relation to its proximity to the Swartz Bay Ferry Terminal (which connects Vancouver Island to the mainland); it’s the last stop before you reach the ferry terminal. What you don’t see from the highway is a seaside community that extends beyond streets dotted with boutique stores and bookstores…
Updated January 2019 In a shaded rainforest, a seasoned forager spots curled edges of the delicate chanterelle; amid the wafting smells of brewing yeast, a brewmaster sifts his hands through a bag of barley; the last of the summer sun beating on their shoulders, local growers gather the grain and gourds that mark the start…
