7 Food & Drink Festivals for Harvest on Vancouver Island

Updated January 2019 In a shaded rainforest, a seasoned forager spots curled edges of the delicate chanterelle; amid the wafting smells of brewing yeast, a brewmaster sifts his hands through a bag of barley; the last of the summer sun beating on their shoulders, local growers gather the grain and gourds that mark the start

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